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Press

Simpson Wong: Simple and Sustainable

Asia Society Org

Vegetable Cake By Chef Simpson Wong; a very healthy recipe

Martha Stewart Living

Singapore Treats at Chomp Chomp in Greenwich Village

The New York Times

A Dish Inspired by a Dive in Hanoi

The New York Times

25 and Under

The New York Times

RESTAURANTS; Inventing America All Over Again

The New York Times

Chomp Chomp

The New Yorker

Butter Battle

Best Life Magazine

Snapper Fish Recipe by Chef Simpson Wong at Martha Stewart Show

Martha Stewart Living

The Athlete's Palate

Runner's World

Five Dishes at Wong

The New York Times

A Rebirth, Easier on Heart and Wallet

The New York Times

The Dishes of 2012 That Dazzled on Their Own

The New York Times

Tanjung Malim chef Simpson Wong is a hit with Hollywood’s A-list

Star 2

Duck Versus Duck: Pitting Ssam Bar’s Duck Lunch Against Wong’s Duckavore Dinner

The New York Times

Wong

The New Yorker

The Temporary Vegetarian: Stir-Fried Glass Noodles, Malaysian Hawker Style

The New York Times

New Menu Keeps Chef's Health in Mind

The New York Times

GOOD COMPANY; Shark Fin With 40 Candles

The New York Times

Asian Fusion, the Latest Chapter

The New York Times